CLEAN. TENDER. SWEET.
Chilantic Chopped Clams are harvested and shucked at sea off the Northeastern Atlantic Coast and then are brought back to our facilities for processing. Upon arrival, they are carefully inspected, washed, chopped, and packaged in our signature clam broth, not water, for a robust flavor. They are then blast frozen before being packed into our Chilantic, easy-to-handle cartons. We blend a variety of premium clams caught from safe, government approved waters and their juices to create a unique, memorable finished product. Our chopped clams are perfect for chowders, fritters, and more.
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FOODSERVICE
Our 5 lb. institutional pillow pack is for restaurant kitchens and soup manufacturers. It's easy to handle with a slim profile and is able to be quickly defrosted on trays or in water thanks to its thin plastic poly bag packaging.
RETAIL
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FOODSERVICE
Our retail tub is perfect for stores and markets. Our container consists of everything you need to put it on your shelf; nutritional chart, ingredients statement, a UPC and barcode, and tamper-resistant lid.